Sophia & Dave Wedding at Gaynes Park

Sophia and Dave chose the lovely country estate at Gaynes Park in Epping, Essex for their Autumn wedding. Their brick barn conversion setting was perfect for...

Kelly & Rob's Wedding at Apton Hall, Rochford, Essex

Kelly and Rob were married on a sunny day in September at the recently opened Apton Hall. They'd liked elements from several different cakes, with Rob liking...

Helen & Chris's Wedding at High House, Althorne, Essex

It was a bright sunny early Autumn morning when I set up at the charming High House in Althorne (nr Burnham), Essex. Helen and Chris had asked me to make...

Anastasiya & Daniil's Wedding, The Lawn, Rochford, Essex

Anastasiya and Daniil were married on 21st July 2018 at The Lawn in Rochford, which is just down the road from me. I'm recommended by The Lawn and I love...

Kelly and Rob were married on a sunny day in September at the recently opened Apton Hall. They'd liked elements from several different cakes, with Rob liking ruffles he'd seen on fully iced wedding cakes, whilst Kelly loved the informal semi-naked look with loads of butter-icing filling. So we worked together on creating a cake that gave them both everything they wanted. Apton's traditional red brick barn conversion, main reception room, was the perfect setting for their cake which featured hessian flower accents over an ivory butter icing base. Kelly and Rob's guests enjoyed wedding cake in strawberries and champagne, red velvet and salted caramel.