It's been a while since I last visited Mulberry House and once again I approached this lovely Essex venue in glorious spring sunshine, in readiness to deliver Taz and Katy's butter iced cake.
Due to Taz and Katy living some way from me, I didn't get to meet them in person, but that wasn't a problem as we chatted via facetime and email to coordinate their cake and they got to enjoy a delicious box of wedding cake samples to help them make their decisions on flavours.
They decided to opt for 2 flavours, with the top 2 tiers being chocolate sponge and the base tier being traditional sponge. The cake was then topped with a personalised decorative topper and some faux flowers which they supplied on the day, ready for me to set them on the cake.
Wishing this lovely couple every happiness for the future. X
